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Value Added Production

Articles/Books/General Resources

Plain Language Guide to Starting a Value Added Food Business

Questions You Should Ask Before Starting a New Dairy Processing Enterprise

Market Analysis for Value-Added Dairy Opportunities for the Southern Massachusetts Dairy Industry

You Can Make It, You Can Sell It, but Can You "Make It" Selling It?

Decision Making Tools for dairy farmers.

The Cost of Producing Milk in Maine: Results from the 2002 Dairy Cost of Production Survey.

The Specialty Cheese Market

Are small farmstead creameries the wave of the future?

Test Marketing Pasture-Produced Artisan Cheeses

Agricultural Marketing Research Center

Dairy Farms for the Future: Diversifying farms to expand direct markets for milk products.

The Small Dairy Resource Book.

The SARE website offers many publications on dairy resources, from production to marketing to financing.

Periodicals

The Cheese Reporter

Cheese Market News

Additional Links

Value-Added Processing and Marketing links from Cornell University

Massachusetts Local Boards of Health

This page was last modified on April 17, 2010 at 9:52:14 AM.     Translate this page: Spanish Portuguese Italian German French