The Massachusetts chapter of the Northeast Organic Farming Association. NOFA/Mass welcomes everyone who cares about food, where it comes from and how it’s grown

Growing Organically Since 1982

Events by Topic

Conferences

August 9, 2019 - 4:00pm to August 11, 2019 - 4:00pm
Hampshire College, Amherst

Variable

Nutrition Matters | Soil Health Builds Human Health

We are excited to host our 45th annual NOFA Summer Conference with keynote speaker Sandor Katz for a festive summer weekend August 9 -11, 2019 at Hampshire College in Amherst, MA. Always a family friendly event, you can bring the whole family to enjoy workshops for adults, kids and teens, over 60 vendors, live music, games and amazing food!

September 1, 2019 - 10:00am to 2:00pm
Many Hands Organic Farm, Barre

NOFA Members: $35 / Non-members: $45*

Maximum photosynthesis leads to more food of better quality. The soil is phenomenal to work with and the farmers have more fun. Jack and Julie purchased their land in Barre in 1980 and built their house, barn and farm over the next 39 years. With an eye toward energy efficiency, stacking of enterprises and niches, raising as many different kinds of food – animal, vegetable, fruit, fungal – as possible, they have built Many Hands Organic Farm to maximize fertility, diversity of crops and people to work on it, and are now working with their son Dan to set up a multi-generational landscape.

October 3, 2019 - 6:00pm to 8:00pm
Natick Community Organic Farm, Natick

NOFA Members: $24/ Non-members: $30 (Full Scholarship Available)

Your digestive tract contains billions of helpful gut bacteria, but how does our gut microbiome affect our health? We need to care for our gut microbiome as we would any ecosystem, by encouraging the growth of the beneficial species and discouraging the growth of pathogenic or unhealthy species. In this interactive workshop, author Heather Anne Wise will explain the latest science on the gut microbiome, what kinds of challenges it faces from the impacts of our diet and environment, as well as ways to rebuild and enhance internal biodiversity for optimum health.

January 11, 2020 (All day)
Worcester State University, Worcester

Variable

We at NOFA/Mass are thrilled to announce that our 2020 Winter Conference Keynote Presenter will be the award-winning journalist Carey Gillam! 

Gillam is a former senior correspondent for Reuter’s international news service and veteran journalist with over 25 years of experience covering American corporations and agribusiness. She specializes in biotech, pesticide development, and the environmental impacts of food production in the United States. Her articles appear regularly in The Guardian, the Huffington Post, Environmental Health News and the US Right to Know. 

Bees

September 22, 2019 - 1:00pm to 4:30pm
UMass Agricultural Learning Center , Amherst

NOFA Members: $40 / Non-members: $50

Are you looking to enhance your landscape with native species to attract birds, butterflies, and other pollinators? Join us for a native plant walk and wild seed collection with professional native plant propagator and landscape designer Adam Kohl. As we explore the grounds at and around the UMass Agricultural Learning Center we will identify and demonstrate seed collection from the following species: New York Ironweed, Joe Pye Weed, Bee Balm, Spicebush, Hazelnut, Mountain Mint, NJ Tea, Staghorn Sumac, Jack-in-the-Pulpit, False Solomon’s Seal, Jewelweed, and Maple-Leaf Viburnum.

Farming

July 24, 2019 - 7:00pm to 8:00pm
Online, Anywhere

Free

In this webinar, Sarah will cover the essentials of using grazing livestock to improve pasture soils and the quality of pasture forages. She will discuss best practices for pasture management with the goal of maximizing pasture dry matter intake, increasing soil ecosystem function, and optimizing animal performance and well-being.

August 27, 2019 - 7:00pm to 8:00pm
Online, Anywhere

Free

Livestock can be a wonderful tool for both farm profitability and ecological health of the farm, if only managed correctly. Understanding the way animals behave, and thinking of our role as orchestrating their movement through a habitat is critical to maintain the health of the animals and of the land. Join this webinar to explore the key considerations for ruminants, pigs, and poultry and ways they can be ecologically managed on the farm.

September 1, 2019 - 10:00am to 2:00pm
Many Hands Organic Farm, Barre

NOFA Members: $35 / Non-members: $45*

Maximum photosynthesis leads to more food of better quality. The soil is phenomenal to work with and the farmers have more fun. Jack and Julie purchased their land in Barre in 1980 and built their house, barn and farm over the next 39 years. With an eye toward energy efficiency, stacking of enterprises and niches, raising as many different kinds of food – animal, vegetable, fruit, fungal – as possible, they have built Many Hands Organic Farm to maximize fertility, diversity of crops and people to work on it, and are now working with their son Dan to set up a multi-generational landscape.

September 8, 2019 - 1:00pm to 4:00pm
Fresh Meadows Farm, Carver

NOFA Members: $35 / Non-members: $45

Massachusetts has a rich history of cranberry cultivation and organic cranberries are a niche crop with opportunities for direct sales of both fresh and frozen fruit. Come meet Dom Fernandes, of Fresh Meadows Farm, who has been growing certified organic cranberries for over 10 years. Learn about how they transitioned almost a third of their farm into organic production. Dom will lead a tour of one of Fresh Meadow Farms organic cranberry bogs and discuss the variety of cultivation techniques they use and the specific cultivars they find to work well in organic production. Following the tour, we convene in the sorting facility to learn about handling the crop after harvest. Dom will spend time elaborating and answering questions about his experiences transitioning from conventional to organic production and opportunities in the organic market.

September 22, 2019 - 1:00pm to 4:30pm
UMass Agricultural Learning Center , Amherst

NOFA Members: $40 / Non-members: $50

Are you looking to enhance your landscape with native species to attract birds, butterflies, and other pollinators? Join us for a native plant walk and wild seed collection with professional native plant propagator and landscape designer Adam Kohl. As we explore the grounds at and around the UMass Agricultural Learning Center we will identify and demonstrate seed collection from the following species: New York Ironweed, Joe Pye Weed, Bee Balm, Spicebush, Hazelnut, Mountain Mint, NJ Tea, Staghorn Sumac, Jack-in-the-Pulpit, False Solomon’s Seal, Jewelweed, and Maple-Leaf Viburnum.

October 3, 2019 - 6:00pm to 8:00pm
Natick Community Organic Farm, Natick

NOFA Members: $24/ Non-members: $30 (Full Scholarship Available)

Your digestive tract contains billions of helpful gut bacteria, but how does our gut microbiome affect our health? We need to care for our gut microbiome as we would any ecosystem, by encouraging the growth of the beneficial species and discouraging the growth of pathogenic or unhealthy species. In this interactive workshop, author Heather Anne Wise will explain the latest science on the gut microbiome, what kinds of challenges it faces from the impacts of our diet and environment, as well as ways to rebuild and enhance internal biodiversity for optimum health.

Fundraising

November 3, 2019 - 11:00am to 1:00pm
Lexington High School, Lexington

Fundraiser

We invite you to be part of a healthy and vibrant future in our state and beyond. As consumers and growers, together we can create landscapes that feed our communities and restore our environment.

JOIN the NOFA/Mass Team OR SPONSOR a member of the NOFA/Mass Team.

Homestead Skills

September 1, 2019 - 10:00am to 2:00pm
Many Hands Organic Farm, Barre

NOFA Members: $35 / Non-members: $45*

Maximum photosynthesis leads to more food of better quality. The soil is phenomenal to work with and the farmers have more fun. Jack and Julie purchased their land in Barre in 1980 and built their house, barn and farm over the next 39 years. With an eye toward energy efficiency, stacking of enterprises and niches, raising as many different kinds of food – animal, vegetable, fruit, fungal – as possible, they have built Many Hands Organic Farm to maximize fertility, diversity of crops and people to work on it, and are now working with their son Dan to set up a multi-generational landscape.

September 8, 2019 - 1:00pm to 4:00pm
Fresh Meadows Farm, Carver

NOFA Members: $35 / Non-members: $45

Massachusetts has a rich history of cranberry cultivation and organic cranberries are a niche crop with opportunities for direct sales of both fresh and frozen fruit. Come meet Dom Fernandes, of Fresh Meadows Farm, who has been growing certified organic cranberries for over 10 years. Learn about how they transitioned almost a third of their farm into organic production. Dom will lead a tour of one of Fresh Meadow Farms organic cranberry bogs and discuss the variety of cultivation techniques they use and the specific cultivars they find to work well in organic production. Following the tour, we convene in the sorting facility to learn about handling the crop after harvest. Dom will spend time elaborating and answering questions about his experiences transitioning from conventional to organic production and opportunities in the organic market.

September 22, 2019 - 1:00pm to 4:30pm
UMass Agricultural Learning Center , Amherst

NOFA Members: $40 / Non-members: $50

Are you looking to enhance your landscape with native species to attract birds, butterflies, and other pollinators? Join us for a native plant walk and wild seed collection with professional native plant propagator and landscape designer Adam Kohl. As we explore the grounds at and around the UMass Agricultural Learning Center we will identify and demonstrate seed collection from the following species: New York Ironweed, Joe Pye Weed, Bee Balm, Spicebush, Hazelnut, Mountain Mint, NJ Tea, Staghorn Sumac, Jack-in-the-Pulpit, False Solomon’s Seal, Jewelweed, and Maple-Leaf Viburnum.

October 3, 2019 - 6:00pm to 8:00pm
Natick Community Organic Farm, Natick

NOFA Members: $24/ Non-members: $30 (Full Scholarship Available)

Your digestive tract contains billions of helpful gut bacteria, but how does our gut microbiome affect our health? We need to care for our gut microbiome as we would any ecosystem, by encouraging the growth of the beneficial species and discouraging the growth of pathogenic or unhealthy species. In this interactive workshop, author Heather Anne Wise will explain the latest science on the gut microbiome, what kinds of challenges it faces from the impacts of our diet and environment, as well as ways to rebuild and enhance internal biodiversity for optimum health.

Soil Carbon

September 1, 2019 - 10:00am to 2:00pm
Many Hands Organic Farm, Barre

NOFA Members: $35 / Non-members: $45*

Maximum photosynthesis leads to more food of better quality. The soil is phenomenal to work with and the farmers have more fun. Jack and Julie purchased their land in Barre in 1980 and built their house, barn and farm over the next 39 years. With an eye toward energy efficiency, stacking of enterprises and niches, raising as many different kinds of food – animal, vegetable, fruit, fungal – as possible, they have built Many Hands Organic Farm to maximize fertility, diversity of crops and people to work on it, and are now working with their son Dan to set up a multi-generational landscape.

September 8, 2019 - 1:00pm to 4:00pm
Fresh Meadows Farm, Carver

NOFA Members: $35 / Non-members: $45

Massachusetts has a rich history of cranberry cultivation and organic cranberries are a niche crop with opportunities for direct sales of both fresh and frozen fruit. Come meet Dom Fernandes, of Fresh Meadows Farm, who has been growing certified organic cranberries for over 10 years. Learn about how they transitioned almost a third of their farm into organic production. Dom will lead a tour of one of Fresh Meadow Farms organic cranberry bogs and discuss the variety of cultivation techniques they use and the specific cultivars they find to work well in organic production. Following the tour, we convene in the sorting facility to learn about handling the crop after harvest. Dom will spend time elaborating and answering questions about his experiences transitioning from conventional to organic production and opportunities in the organic market.

September 22, 2019 - 1:00pm to 4:30pm
UMass Agricultural Learning Center , Amherst

NOFA Members: $40 / Non-members: $50

Are you looking to enhance your landscape with native species to attract birds, butterflies, and other pollinators? Join us for a native plant walk and wild seed collection with professional native plant propagator and landscape designer Adam Kohl. As we explore the grounds at and around the UMass Agricultural Learning Center we will identify and demonstrate seed collection from the following species: New York Ironweed, Joe Pye Weed, Bee Balm, Spicebush, Hazelnut, Mountain Mint, NJ Tea, Staghorn Sumac, Jack-in-the-Pulpit, False Solomon’s Seal, Jewelweed, and Maple-Leaf Viburnum.

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