The Massachusetts chapter of the Northeast Organic Farming Association. NOFA/Mass welcomes everyone who cares about food, where it comes from and how it’s grown

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2016 Winter Conference Workshop

November was a time of fevered distraction for most of us, as we watched an administration change take place in our country that is expected to call into question all current national efforts toward climate mitigation.

We must now refocus. We must redouble our efforts on a personal and community level to reduce carbon emissions, sequester carbon, and support sequestration efforts.

There are many things we can and should all be doing, such as carpooling or taking transportation alternatives, eating lower on the food chain, avoiding industrial meat entirely, air-drying clothes, composting – the list goes on.

But a critically important part of addressing climate change is soil carbon sequestration, or “carbon farming”, which is increasingly attracting the attention and support of organizations in the US and across the world.

Courtney White 

Courtney White will be the keynote for Landscape Heroes: Carbon, Water and Biodiversity, a daylong event on January 31, 2017, organized in collaboration with NOFA/Mass, the Ecological Landscape Alliance (ELA), Biodiversity for a Livable Climate (BLC), and the Organic Land Care Program of CT NOFA. It will take place at the University of Massachusetts/Amherst in the Campus Center Auditorium. Lunch is included in the registration. 

Paul and Elizabeth Kaiser of Singing Frogs Farm in Sebastapol, CA have been called “drought fighters,” and “leading innovators,” in the field of regenerative agriculture. Their agro-ecological growing practices (and the results thereof) have commended as “sustainability on steroids,”’ and “transformative.”

Rapidly growing in renown to near Elliot Coleman levels, the Kaisers have recently attracted national attention from soil scientists, government agencies, agricultural organizations, journalists and the farming community for their unconventional farming practices. Their methods allow them to grow up to seven crops per year per bed, gross $100,000 per acre, raise soil organic matter 400% in six years, achieve Bee Friendly Certification, offer year-round positions to several employees at $15/hour, and use absolutely no sprays, even organic ones.

Cooler temps and sunny days beg us to get outside to enjoy the colors and all nature has to offer. Looking for a fun run/walk to pencil into your calendar? Our 4th Annual 5k run/walk “Organic to Nourish Our Soils and Ourselves” is only days away on Sunday, November 6 in Lexington. With your help, together we will create landscapes that restore our environment and feed our communities.

We are so close to reaching our goal of $25,000! You can still contribute whether or not you can make it to our 4th annual run/walk on November 6th!

Jake Levin has found art in an arena that most artists wouldn’t dare to go: the process of taking an animal’s life and turning it into a myriad of delicacies that many know and love: bacon, ham, steaks, head cheese, salami. Through his educational workshops, Jake is attempting to revive a craft long-forgotten, and he’s trying to remind us that aside from the culinary experience, meat requires the taking of a life, and is therefore, necessarily a spiritual act.

I recently had a chance to talk to him about his idiosyncratic life as a roving butcher ahead of his hands-on Pig To Prosciutto Intensive, offered on December 10 and 11 in the Berkshires.

Phytoremediation: Phytoremediation Canal Cleaning Island of Plants 

On January 31, 2017, come join us for an exciting, all day conference for anyone who is interested in tackling climate change, restoring the land, and building a future of resilient and biodiverse [N1] landscapes. Landscape Heroes: Carbon, Water and Biodiversity is a conference for land managers, farmers, homeowners, researchers, and anyone who is interested in making a difference right in their own backyard.

The story of carbon is complex and yet also incredibly simple. Every living thing is made of carbon. Carbon is in the air and the soil. It is in our oceans and forests. It makes up earthworms, phytoplankton, fungi, plants, and humans, too. For the past several years, we have heard about the imbalances of the carbon cycle and its role in climate change, especially with regard to the impacts of our excessive use of fossil fuels in the last few. But there is another side to the carbon story – a story that includes the dramatic interplay of soil, water and biodiversity. It’s a story you don’t want to miss!

Elizabeth and Paul Kaiser (Photo by Saxton Holt)

Don’t miss the upcoming NOFA/Mass Winter Conference on January 14th, 2017. Our full program of adult, teen and children’s courses will fill your winter study sessions with energy and enthusiasm.

Speaking of study... what can degrees in nursing, public health, agroforestry, sustainable development and natural resources management get you? Answer: Two expert farmers and one NOFA/Mass Winter Conference keynote speaker - Paul Kaiser.

Paul and his wife Elizabeth own and operate Singing Frogs Farm, where they also raise their two children. This vegetable farm is not just sustainable - it’s also regenerative. Based in Sonoma County, California, it is a living experiment in no-till, ecologically beneficial, and highly profitable farm - producing 5-7 harvest per year.

On November 6th NOFA/Mass will be coming together for our largest fundraiser of the year, our 4th annual 5k run/walk - Organic to Nourish Our Soils and Ourselves. This event is a great way to join with NOFA/Mass board, staff and members to ensure the continuation of these innovative and important NOFA/Mass programs:

  • Restoring carbon to the soil from the atmosphere through organic land management practices
  • Training the next generation of organic farmers
  • Advocating  for public policy in the interest of farmers and consumers at the state and national levels
  • Strengthening connections with marginalized populations to improve their access to organic farming resources

At Gray Dog’s Farm in Huntington, MA, Ross Hackerson is exploring a novel question: how can livestock, forage grasses, and nut, fruit, and other useful trees all be integrated together for maximum ecosystem benefit while also producing high-quality food? This integrated system, called silvopasture, is modeled after a savannah ecosystem where large ruminants and predators roam through grasslands dotted with trees. Each element (ruminant, predator, understory grasses, trees) is integral to the functioning of the system as a whole.

Carbon expert and author, rancher and activist, Courtney White will be joining us this winter from New Mexico for an exciting conference on practical steps one can take to make big impacts to restore soil carbon and be a part of the climate solution. His most recent book, Two Percent Solutions for the Planet: 50 Low-Cost, Low-Tech, Nature-Based Practices for Combatting Hunger, Drought, and Climate Change is full of innovative ideas to heal degraded landscapes. Courtney has also written Grass, Soil, Hope: A Journey Through Carbon Country, which has inspired many with its wealth of innovative solutions, stories, and leaders in this movement – see the review below by Julie Rawson.

The conference will take place at UMass Amherst campus and will feature a wide variety of land care practitioners including land managers, farmers, researchers, and conservationists. They will speak about what is possible for soil carbon and landscape restoration. Speakers also include Eric Toensmeier with his new book The Carbon Farming Solution, Eric Fleisher and the organic land care team at Harvard University, as well as Bruce Fulford, Bryan O'Hara, Paul Wagner and Charles Osborne. This conference is made possible through a collaboration between NOFA/Mass, the Ecological Landscape Alliance (ELA), Biodiversity for a Livable Climate (BLC) and NOFA's Organic Landcare Carbon Program (OLCP).

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