The Massachusetts chapter of the Northeast Organic Farming Association. NOFA/Mass welcomes everyone who cares about food, where it comes from and how it’s grown

Growing Organically Since 1982

Winter Growing

February 8, 2015 - 9:00am to 12:00pm
Natick Community Organic Farm, Natick
NOFA/Mass Member - $25 Non-member - $30

Natick Community Organic Farm systems include passive solar greenhouses – one free standing and another attached to the barn - and unheated hoop houses with both single and double layer covers.

February 15, 2015 - 9:00am to 1:00pm
Red Fire Farm, Granby
NOFA/Mass Member - $25 Non-member - $30

This workshop will focus on the techniques and infrastructure that Red Fire Farm has used to scale up their production of winter greens so they can grow plenty of greens for their CSA members and markets.  These will include greenhouses, high tunnels, low tunnels, seeding and harvesting methods,

February 22, 2015 - 9:00am to 1:00pm
Freedom Food Farm, Raynham
NOFA/Mass Member - $25 Non-member - $30

This workshop, the third in the Winter Greens Growing Series, will take us to Southeastern, Mass to learn from Chuck Currie of Freedom Food Farm.  The workshop will include discussions on marketing of winter CSA, low-till winter management, timing of crop rotations between successive harvest sea

March 8, 2015 - 10:00am to 1:00pm
Noonday Farm, Winchendon Springs
NOFA/Mass Member - $25 Non-member - $30

This workshop will be divided into two parts. First, Bob will cover the designs of the greenhouse attached to the home and the root cellar.

NOFA/Mass Membership

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